recipes
Father's Day "Fall Off the Bone" Pork Shoulder
A super tender slow cooked marinated pork shoulder just screams summer cooking to me, especially for Father's Day. Oven cooked slow roasted meat is one of my go-to options for casual Sunday dinners or entertaining... Read More
Monday Night Green and Brown Fried Rice
This meal is the ultimate on-the-go lunch. Even though I call this dish fried rice, it really isn’t fried at all. I use just a little bit of sesame oil, lime juice and soy sauce to sauté the vegetables and toss together with some leftover brown or white jasmine rice, and dinner is done! I call this dish "Monday night brown rice" because I normally make a lot of my rice-bas... Read More
Lemon and Parmesan Oven Roasted Asparagus
I always try to come up with some grand way to jazz up asparagus such as my Zucchini and Asparagus Clean Spring Salad or my Mushroom, Asparagus, Snap Pea and Edamame Stir Fry. However, I realized I never just created a simple Asparagus recipe that can be ready super-fast and with very little prep.... Read More
Roasted Corn Quesadillas
What kid doesn't like quesadillas? They're fast, simple and tasty. As an adult I am not a fan of the simple flavors of just the cheese and a tortilla so I like to jazz it up a bit so I can serve this dish to the entire family. I love to fill the quesadilla with fresh corn, sweet peppers, and... Read More
Roasted Potato, Shallot and Brussels Sprouts Salad
This salad is excellent any time of year. However, my favorite dish to serve this with is my Easy Roasted Lamb. I find that the potatoes and brussels sprouts with the light lemon vinaigrette pair perfectly with the robust lamb flavors.... Read More